It is difficult to know a society if we do not discover its cuisine, a fundamental part of its culture. To be carried away by the gastronomic adventure, to make the tour of the restaurants can lead to a challenge as delicious as gratifying.

The gastronomic offer of Sant Martí d'Empúries and L'Escala is ample and varied: fish, seafood but also the products of our land, are the bases of the traditional Mediterranean cooking with a touch of avant garde and author's cooking.

Our recommendations: the "Suquet" of fish, the "rice casserole" sea and mountain, sea urchins, sardines with grill or delicious anchovies of L'Escala.

Pleasures for the palate, source of good times around a table, in good company, in an idyllic place of the Catalan coast ...

More information on the restaurants of Sant Martí d'Empúries, see this link: where do we eat today?

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